Seatbelts Fastened, Ready to Roll

Introductions are always so difficult to write. They can range from awkward to gushing–unless of course you are Molly Wizenberg and are eloquent from the get-go.

I recall some advice I picked up a few years back suggesting writers in similar paper-writing predicaments begin writing the heart of the essay before writing the thesis, as it’s hard to introduce something you haven’t written yet. I kind of like that idea, because in all honesty, I don’t have a plan right now. As I go on, I may realize a grand Purpose but as of right now, there’s no mission statement, no shoes to fill, no judges to please. This space is for me to ramble about food when I start to see eyes glaze and hear polite would-you-look-at-the-time’s from my poor friends mid-ramble. Well, it’ll be mostly about food, but no promises that I’ll be able to prevent other thoughts from meandering into my posts.

So here we are at the beginning. I’ve been uncharacteristically long-winded, but I guess what I want to say is this: Hello dear reader, welcome to my blog.

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